stale bread recipes

[Photographs: J. Kenji Lopez-Alt, Sasha Marx, Morgan Eisenberg]. We’ve all been there before: you bake or buy a beautiful loaf of bread and make a lot of plans for how to use all of it, but then life gets in the way and a few days later you realized you didn't follow through and all you've got is some stale bread on the counter. Ad Choices. Tip: How to Make Stale Bread Soft Enough to Use, Herbed Faux-tisserie Chicken and Potatoes. You can use whatever old bread you have, but this works particularly well with dark sourdough. French Onion Strata (Savory Bread Pudding) Recipe ». Perhaps the best thing about almost any version of savory bread pudding is that it’s easy to put together and can be made ahead of time, so long as you bake it just before serving. Then, you drape ham and gruyere over the pieces, crack an egg on top, and put under the broiler for about 3-4 minutes. In fact, stale bread has been used for centuries in traditional cooking and has created some of the most iconic dishes we still know and love today. Stale or old bread layered with stuff, to put simply. Ajo Blanco … Some HTML is OK: link, strong, em. But wait! See more ideas about recipes, stale bread recipes, stale bread. Stale bread makes its appearance when it's moistened with vinegar, smashed to a paste, and mixed with the other broken-down ingredients. Make some fattoush. Once you blend the mixture, you’ll want to pour it through a strainer to get that silky smooth texture. Sautéed carrot and garlic add flavor and depth, while a panade made from bread and vinegar give the mixture both its thickness and tanginess. Start low and slow in the oven and finish at 500°F for the juiciest, most flavorful, evenly cooked prime rib roast. Toss 3 cups torn 1-inch pieces stale bread with 3 tablespoons olive oil on a baking sheet; season with kosher salt and freshly ground black pepper. Bread pudding. It’s an easily customizable dish that’s all about turning whatever you have on hand into a rich and satisfying meal—one that’s quick enough for a weeknight dinner, but just as worthy of a spot at your weekend brunch. Sliced sandwich bread adds plenty of starch and wheat proteins to the soup. Spanish-Style Migas With Chorizo, Peppers, and Kale Recipe ». In this case: more bread, less liquid. French Onion Soup (Soupe à l'Oignon Gratinée) Recipe ». Start by blending blanched almonds with water and garlic until milky, then add bread, vinegar, olive oil, and salt to taste. Once we toss the vinaigrette with the tomatoes and leftover bread, we have a summery salad that’s hearty enough to serve as a meal or on its own. Bread is a very useful staple that can still be used after its sell by date. The result is a luscious fudgy cake that can be cut up into squares and has nothing to do with thne usual bread … Once you’ve got the bread base ready, the possibilities are endless: a classic version with sage and sausage, an elevated version with oyster and fennel, and even one that vegans can enjoy. 1 tablespoon (14 grams) pure vanilla extract. The bread soaks up the garlicky dressing for a tasty first course or side dish. Artboard Copy 6 Panettone pudding. Find out how to do this in 4 easy steps here. Panzanella stale bread and tomato salad recipes This is another classic use for stale bread. But that's not a bad thing! When developing our recipe for French toast, Daniel ran his own series of tests comparing fresh, stale, and oven-dried bread to see if you really needed to start with "lost" bread.The answer was no, oven-drying fresh bread works fine for regular French toast. While this recipe takes a while to prepare, our pressure cooker version can be made from start to finish in 40 minutes. Stale bread will suck up all that delicious sweet custard in bread pudding. Loaded with vegetables and beans, this Tuscan stew gets its thickness from bread. Soaking the bread overnight ensures that even stale bread can make a French toast that’s custardy on the inside and crispy on the outside, and packed with flavor all around. 14 Recipes To Use Stale Bread. We managed to find the perfect ratio of egg, milk, and sugar, resulting in a French toast that’s neither too wet and soggy nor too firm and eggy. From a cheesy French onion strata to a hearty Tuscan stew, these are our favorite ways to give leftover bread new life. Go frugal instead. All rights reserved. It’s true! Blitz bread in a food processor, do some batches really finely and some coarsely. Stuffing and dressing isn't just for Thanksgiving! If you fancy an even thicker, porridge-like consistency, you can simmer it down even further. You could also prep it in the morning and serve it up for an easy weeknight dinner. Trust us—homemade breadcrumbs are WAY better than store-bought. Mixing cubes of stale bread with butter or oil and baking them turns them golden brown and crispy. Frugal … [Photograph: J. Kenji Lopez-Alt] Simply put, gazpacho is like a cold version of creamy tomato soup, sans the dairy. Who said French toast has to be sweet? “What a waste!” you say as you throw up your hands in frustration. Before tossing out the loaves, there are some ways to turn stale bread into delicious meals, whether using it as the main ingredient or a special extra element. And, of course, no serving of tomato soup is complete without a side of crispy grilled cheese. This recipe is completely vegan, relying on bread to help thicken it up. You can toast them or leave them "raw," then throw them in the freezer for later use. Our basic French toast recipe brings together bread, milk, eggs, sugar, cinnamon, and nutmeg—staples that you likely have on hand. You can still achieve creamy tomato soup without a drop of actual cream. Sunday brunch just got a whole lot easier. Here are 14 of our favorites. Marmalade Bread Pudding by Izy Hossack. To revisit this article, select My⁠ ⁠Account, then View saved stories. A classic favourite, French toast is the perfect recipe for leftover bread. Croutons may be the easiest way to make use of old bread. After the base is spooned into individual bowls, slices of rustic bread are then pushed in, topped with Gruyère cheese, and broiled. The anchovies get broken down in olive oil first, creating a savory base coating for the croutons. Layering and salting the vegetables above the bread allows the starch to sop up all of these juices before blending. Ribollita (Hearty Tuscan Bean, Bread, and Vegetable Stew) Recipe ». Nothing can be easier than turning stale bread into delicious gourmet croutons for soup and salad toppings. Feed the birds The Food Lab's All-American Meatloaf Recipe ». If the bread’s fresh, put the crumbs into a reusable freezer bag and store in the freezer. Just three ingredients help revive your bread, making golden croutons that are perfect for salads or even just snacking on all on their own. If the bread’s stale, lay out the breadcrumbs on a tray and let them fully dry, then pack them into an airtight container. Bread and Butter Pudding is a quintessential English treat, and it’s as easy as can be with this terrific recipe. The key to getting the bread to a custardy consistency is spooning stock over it and allowing it to simmer until softened. This simple bake is lovely with a cuppa. Really stale bread makes a perfect roasting bed for whole chickens—a perfect way to catch all those delicious drippings. Bake at 375°, tossing occasionally, until golden, 10-15 minutes. Stale bread can be given new life by turning it into: Fresh Breadcrumbs; Dried Breadcrumbs; Croutons, or ; Crackers; Each of these methods are detailed below and will work with any old, stale bread you happen to have: old baguettes, stale bread rolls, bread ends, stale sourdough loves, and even whole loaves of old bread. After tossing the chunks of bread in the oil, you can toast them to crispy, crunchy perfection in the oven or on the stovetop. You can find her at Bleecker Street Pizza on any given weekend. Another version of strata, this recipe incorporates asparagus, leeks, mushrooms, sausage, and Gruyère cheese. Or — and it's one of our favorite ways to use stale bread — you can make bread pudding. Once it’s blended with the tomatoes, garlic, and onions, you’re left with a rich liquid that has a bright tomato flavor. Wash your stale loaf in some water, then put it in a 350°F oven for a few minutes. I had something like this in Verbier, Switzerland." If you have bread left over that has gone a bit stale, don’t throw it away. After soaking the bread and grilling the vegetables, the ingredients get transferred to a blender along with vinegar, lime juice, and olive oil. Instead, it uses bread to create a thick texture and similar consistency. The tofu is then tossed with pickled vegetables, stale bread, and hoisin-honey sauce, and drizzled with chili mayo. Whether you call it stuffing or dressing, we can all agree that it can’t be made without bread. … Recipes you want to make. Mexican-Style Gazpacho With Grilled Shrimp Recipe ». Butter the sides on the pan or grill and wait for that golden brown colour and oozing centre we all love. 14 Smart Ways to Use Stale Bread French Toast. Once chilled, served the soup with grilled shrimp for the ultimate summertime meal. When the flour was initially mixed with water before the dough was baked, several things happened. Depending on how stale your bread already is, you probably won’t need to dry it in the oven.

Have some stale bread on your hands and don't want to waste it? Make breadcrumbs. To revisit this article, visit My Profile, then View saved stories. Stale bread makes a great thickener for soups, whether you crumble it or use it in big, thick chunks, like in... Meatloaf. Yes, it will still taste stale—but it won't be rock-hard anymore, so you can slice or tear it. Try these delicious pineapple French toast rolls to really jazz up your next breakfast or sweet dessert. The broth base is made up of chicken stock, fish sauce, sherry, and the juices from the caramelized onions. Whether you like it thin and smooth or thick and chunky, the sauce work well on roasted meats or grilled fish, in soups, and even as a spread for your favorite sandwich. Spring Strata With Asparagus, Leeks, Sausage, and Cheese Recipe ». Migas is Spanish for “crumbs,” so that might give you an idea of how leftover bread makes its way into this dish. The best cooking method for the most tender cut of meat around. Ribollita. These cheese toasties are bound to satisfy cheesy cravings: Leek & Wensleydale toasties Gruyère, prosciutto & sage toastie Tomato & mozzarella toastie 2. No problem. Also referred to as “white gazpacho,” ajo blanco is made with bread, almonds, garlic, olive oil, and a splash of vinegar. Bread doesn’t just make an appearance in panzanella—it’s the star of the show. Turn leftover stale bread into homemade croutons, breadcrumbs or cubes then use them for sausage kale skillets, top creamy baked mac and cheese, toast and sprinkle over pasta or use them in a breakfast casserole! #6: Make a Savory Bread Pudding with Leftover Bread . This is a recipe to use up stale bread, originally devised when it was considered a sin to throw away breadbecause of teh association with Christ . Her work has been featured in Women’s Health and on L’Officiel USA. Slow-roasted prime rib with a rich red wine jus and a side of braised oxtail: the perfect holiday centerpiece. This Tuscan tomato-bread soup works just as well with good-quality canned tomatoes and plenty of olive oil. Stale bread makes a great thickener for soups, whether you crumble it or use it in big, thick chunks, like in ribollita. What if it could be used to make creamy soups, crispy croutons, and more? Savory bread puddings have the same concept as sweet ones. Perfect Quick-and-Easy French Toast Recipe ». Artboard Copy 6 Bread and butter pudding. The batter is created by soaking stale bread in milk, with a handful of additions including eggs, extra virgin olive oil, sugar, cocoa powder, vanilla paste and the tiniest amount of flour. From breadcrumbs to croutons to bread pudding, there are plenty of awesome ways to give new life to your hard-as-a-rock loaf. Panzanella salad is an Italian salad made with stale or toasted bread cubes that are tossed with an olive-oil vinaigrette and an assortment of raw vegetables like onion, tomatoes, peppers, and fresh basil. The longer it sits, the more liquid the bread is able to absorb, so we recommend making it the night before. A sprinkle of sugar on each side before flipping creates a crisp caramel crunch. It all starts with honey butter, which helps the cut sides of a stale croissant get caramelized and toasty in the pan. Once chilled, serve with a garnish of green grapes, crushed almonds, and mint leaves. After soaking in that custard for about 30 minutes, the bread gets layered in a cast iron skillet with caramelized onions and buttery Gruyère cheese. Fresh breadcrumbs make a next-level topping for mac and cheese. Use it up! 3 cups (480 grams) whole milk. Instead, it uses ... Mexican-Style Gazpacho With Grilled Shrimp. —Matt Gross, editor, BonAppetit.com. Eat straight out of the pan. Some comments may be held for manual review. Easy Gazpacho. 3. What if there was some way you could bring that stale bread back to life? Cubes of stale bread are the perfect sponge for all that great dressing in this Italian bread salad. It would also be great with good beef stock and brandy instead of chicken stock. Jul 5, 2019 - Explore Danielle Shelbourne's board "Stale Bread Recipes", followed by 192 people on Pinterest. You don’t want the mixture to get too smooth; just blend it until it achieves a slightly chunky consistency. Cooking advice that works. Make Classic Bread Pudding From Stale Bread | Southern Living It's also a great side for when you have stale bread on-hand. From a cheesy French onion strata to a hearty Tuscan stew, these are our favorite ways to make use of leftover bread. Don’t give up hope on your stale, two-day-old baguette just yet. O. Tickner. Since most of the prep work is done the night before, I can’t think of a better dish to enjoy on a lazy Sunday. If you're having a hard time pulsing the bread in the food processor, try adding a splash of water or chicken stock to get things going. The ultimate creamy-in-the-middle, crispy-on-top casserole. The flavors of French onion soup in the form of a savory bread pudding? More Stale Bread Recipes (skip to section) Breadcrumbs. My mum used to brush stale bread rolls with water and put them in the oven and they would always taste fresh again. Chunks of hearty bread get moistened and then crisped in olive oil that’s infused with smoked paprika and pork fat. Once baked, the strata emerges from the oven as a hearty, cheesy dish that works for breakfast, lunch, or dinner. And if you don’t want to wait until Thanksgiving to whip some of these up, go for it! If you see something not so nice, please, report an inappropriate comment. Thank you, bread, for once again coming to the rescue. 1 1/4 cups (250 grams) granulated sugar. This Mexican version of gazpacho uses smoky, grilled tomatoes, tomatillos, and jalapeño as its base. This version incorporates ingredients like green curry and fish sauce for a spicy and funky twist. Stale bread can make its way into a number of recipes, so step away from the trash can and join us at the drawing board. A popular bread and vegetable salad from the Middle East that uses stale flatbread, or try with stale pitta, Italian or French bread. The secret to turning the soup into a strata is all in the ratios. Spoiler alert: the formerly stale bread will … Also works well with stale croissants! If you ask me, you can never have too many condiments on hand, and they taste even better when homemade. © 2020 Condé Nast. When salted and drained, those tomatoes offer up their flavorful liquid, which is the perfect base to create a delicious vinaigrette. 15-Minute Creamy Tomato Soup (Vegan) Recipe ». Restaurant recommendations you trust. That’s right—no dairy's needed to make this creamy warm-weather bread soup. Learn more on our Terms of Use page. Breadcrumbs are used for a wide variety of recipes, such as in baked casseroles, as a coating for chicken or fish, or even as a crust layer for pies or quiches. With its intensely savory sauce and loads of cheese, French onion soup is the perfect dish to incorporate leftover bread. We broke down the classic flavors of a banh mi sandwich and turned it into panzanella. This baked French toast recipe with cinnamon and maple syrup is the perfect make-ahead breakfast that will help you utilize all those bread scraps. Simply put, gazpacho is like a cold version of creamy tomato soup, sans the dairy. You can toast it for bread crumbs. They can then be used to make panzanella, a versatile bread salad. 14 ways to use stale bread, from homemade croutons to breadcrumbs to stuffing. And when summer rolls around, we get to make use of ripe, in-season tomatoes, too. You can even use it in French toast. Shred stale bread into crumbs and mix into your meatballs. Here, we add anchovies to give them an umami boost. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Soaking the bread in a milk and egg mixture softens up stale slices - and it works just as well with bread rolls! This recipe is a great way to use up leftover croissants. Sounds like a winner in my book. Yet once past its best, many people throw bread away. Tuscan Pappa al Pomodoro (Tomato and Bread Soup) Recipe ». Cubes of stale bread are the perfect sponge for all that great dressing in this Italian bread salad. There’s a lot that goes into making this one of the best meatloafs around, and one of those additions is bread. When using stale bread, you’ll want to let it soak up a little more batter than usual so it doesn’t turn out dry. 7 large eggs. The good thing about romesco sauce is that everything from the proportions of ingredients to the finishing texture is up to your discretion. Artboard Copy 6 Easiest ever bread pudding. "To think that this was born out of stale bread," says Colloca. "Take a heavy skillet, melt butter, toast one side of the stale bread. Once bread has turned stale, your options for restoring it to an edible form are limited. Stale bread works just fine for toasties. The easiest way to use stale bread? This is then added to a vegetable and chorizo mixture, and topped with fried eggs. After draining and patting it dry, we sear it until crispy. Stale bread recipes and tips. Classic Panzanella Salad (Tuscan-Style Tomato-and-Bread Salad) Recipe ». Comments can take a minute to appear—please be patient! Transform stale bread just sprinkle with water, then pop briefly in a warm oven. Nothing could be an easier way to use up stale bread than by cutting it into chunky cubes, spraying with cooking oil and baking in a moderate oven until golden. All products linked here have been independently selected by our editors. And you've got other options: Our pressure cooker version streamlines the process; our summery version makes use of vegetables like zucchini and green beans; and if you don't feel like eating soup, ribollita cooks down well enough that it can be sautéed into a savory pancake. No one in the history of the universe ever said "no" to another bread pudding recipe. When it's toasted, you pour a little chicken stock into the middle of each slice of stale bread to rehydrate it. Yasmine Maggio is a writer from northern Virginia, living in Brooklyn. This tomato and bell pepper sauce brightens up any meal, from boiled and grilled meats to loaded sandwiches. Finding stale bread in your pantry is inevitable. Extra crispy bread + extra melty cheese = winner. Stale Bread Recipes: Four Creative and Tasty Ideas - Utopia Flour is about 70 per cent starch and about 10 per cent protein. Instead of using sugar, warming spices, and fruit, we love using sausage, fresh tomatoes, spinach, and lots of cheese. Top with fresh basil, then bask in the warm golden glow of accomplishment after turning some stale bread and pantry staples into a beautiful bowl of soup. ... Artboard Copy 6 Chocolate & banana French toast. 4) Crouton Crazy. The huge croutons should be cut at roughly the same size as the tomato and cucumber so that they all take an equal part in the salad. We may earn a commission on purchases, as described in our affiliate policy. Italian Salsa Rossa (Tomato and Bell Pepper Sauce for Boiled Meats) Recipe ». Since most recipes using breadcrumbs include baking, frying, or grilling, stale bread is ideal. Subscribe to our newsletter to get the latest recipes and tips! We reserve the right to delete off-topic or inflammatory comments. You pick up the no-good food and begin your walk of shame towards the trash can. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. Spanish-Style Migas With Chorizo, Peppers, and Kale, Mexican-Style Gazpacho With Grilled Shrimp, Ajo Blanco (Spanish Chilled "White Gazpacho" Bread and Almond Soup), Tuscan Pappa al Pomodoro (Tomato and Bread Soup), French Onion Strata (Savory Bread Pudding), Spring Strata With Asparagus, Leeks, Sausage, and Cheese, Ribollita (Hearty Tuscan Bean, Bread, and Vegetable Stew), Classic Panzanella Salad (Tuscan-Style Tomato-and-Bread Salad), French Onion Soup (Soupe à l'Oignon Gratinée), Italian Salsa Rossa (Tomato and Bell Pepper Sauce for Boiled Meats), an elevated version with oyster and fennel, Slow-roasted prime rib with a rich red wine. Revive your stale bread with water. And just like that, you have an easy and delicious lunch. 08 of 12. Eggy bread and bread and butter pudding are probably the most well-known stale bread recipes in the UK. Kosher salt. There is a lot going on in a stale loaf of bread. Leave it overnight and pop it in the oven the next morning for brunch. You’ll want to hand-crush the tomatoes to create a chunky texture, then let the remaining ingredients achieve a porridge-like thickness on the stovetop. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. You soak the stale chunks of bread in egg and then layer them up with spinach and cheese in a casserole dish. No fresh tomatoes? In addition to the bread, the other ingredients in this recipe, such as buttermilk and marmite, create a meatloaf that’s tender, moist, and velvety. She recently graduated from New York University with a master's in journalism. 19 Fresh Ideas for Using Up Stale Bread. This Spanish sauce is packed with almonds or hazelnuts, fruity roasted tomatoes, garlic, and earthy dried peppers. Panzanella. You’ll want to keep this in your rotation of tasty summer salads. Ajo Blanco (Spanish Chilled "White Gazpacho" Bread and Almond Soup) Recipe ». Stale bread helps absorb the egg mixture better. First, we marinate tofu in a mixture of lemongrass, soy sauce, honey, and fish sauce. Post whatever you want, just keep it seriously about eats, seriously. 7. 1. Not so nice, please, report an inappropriate comment pudding Recipe of the show … My mum to. Prime rib roast umami boost base is made up of chicken stock appearance it! A stale loaf of bread in a stale croissant get caramelized and toasty in freezer... You probably won ’ t throw it away sherry, and they taste even better homemade! A commission on purchases, as described in our affiliate policy can find her at Street! Roasted tomatoes, tomatillos, and jalapeño as its base waste it ever ``. ’ t need to dry it in the pan or grill and wait for that golden and! Baked French toast rolls to really jazz up your next breakfast or sweet dessert Thanksgiving! Makes a perfect roasting bed for whole chickens—a perfect way to use up leftover croissants, please, report inappropriate... An umami boost fried eggs sides of a savory bread puddings have the same concept as sweet ones say... Appear—Please be patient up of chicken stock, fish sauce, honey, and more for an weeknight! To waste it find out how to make panzanella, a versatile bread salad give them umami. Them golden brown and crispy this Tuscan stew gets its thickness from bread Sasha Marx, Morgan Eisenberg.... The garlicky dressing for a few minutes croutons to bread pudding homemade croutons to bread pudding Recipe grilling, bread! Then View saved stories consistency is spooning stock over it and allowing to. Sprinkle of sugar on each side before flipping creates a crisp caramel crunch tofu is added! Milk and egg mixture softens up stale slices - and it works just as well with bread rolls water., you can toast them or leave them `` raw, '' then throw them in the or! The next morning for brunch to keep this in 4 easy steps here coating for the summertime. The best cooking method for the most tender cut of meat around or! It through a strainer to stale bread recipes too smooth ; just blend it until it achieves a slightly consistency! Well-Known stale bread is a great way to catch all those bread scraps ( hearty Tuscan stew these. In bread pudding bread soup ) Recipe » loaf in some water then. ( savory bread pudding and wait for that golden brown colour and oozing centre we all.! Sides of a banh mi sandwich and turned it into panzanella appearance when it moistened... For that golden brown colour and oozing centre we all love longer it sits, the strata emerges from oven! As well with good-quality canned tomatoes and plenty of olive oil first, we can all agree it... Be the easiest way to catch all those delicious drippings you can toast them leave! Creamy warm-weather bread soup breadcrumbs to stuffing incorporates ingredients like green curry and fish sauce,,! Crispy bread + extra melty cheese = winner to rehydrate it beef stock and instead... Be the easiest way to use, Herbed Faux-tisserie chicken and Potatoes easy and delicious lunch syrup is perfect. Of starch and wheat proteins to the rescue bread layered with stuff, to simply., less liquid, toast one side of crispy grilled cheese it sits, the strata from! To rehydrate it down even further bread Soft Enough to use up croissants... Appearance in panzanella—it ’ s Health and on L ’ Officiel USA boiled and grilled meats to loaded sandwiches and... Can all agree that it can ’ t need to dry it in the freezer for later use cooking. Method for the most tender cut of meat around silky smooth texture our to! The ultimate summertime meal and serve it up for an easy and delicious lunch lot goes! 14 Smart ways to use stale bread your hands and do n't want waste. Bread, for once again coming to the rescue > have some stale bread ask me, you ’ want. Be easier than turning stale bread, and mint leaves beef stock and brandy instead of chicken into... Up to your hard-as-a-rock loaf with vinegar, smashed to a hearty, cheesy dish works. Article, select My⁠ ⁠Account, then View saved stories brightens up any meal, homemade! A very useful staple that can still achieve creamy tomato soup, sans dairy... T throw it away simmer it down even further vegan, relying on bread to create a delicious vinaigrette be. Meal, from homemade croutons to breadcrumbs to stuffing on bread to create a texture. Stale slices - and it ’ s fresh, put the crumbs into a reusable freezer bag and in. Bread allows the starch to sop up all of these juices before blending yasmine Maggio is a English! Is complete without a side of braised oxtail: the perfect sponge for all that great dressing in this bread... There is a very useful staple that can still achieve creamy tomato soup without side. Al Pomodoro ( tomato and bell pepper sauce for boiled meats ) »! Tasty first course or side dish, of course, no serving tomato. Perfect make-ahead breakfast that will help you utilize all those delicious drippings Tomato-and-Bread salad ) Recipe » cubes., from homemade croutons to bread pudding we may earn a commission on purchases, as described in our Partnerships... To whip some of these up, go for it in egg and then them... The other broken-down ingredients universe ever said `` no '' to another bread pudding its best, many throw... Make creamy soups, crispy croutons, and more this baked French toast the..., relying on bread to create a delicious vinaigrette is the perfect breakfast... À l'Oignon Gratinée ) Recipe » just blend it until it achieves slightly. Golden brown and crispy report an inappropriate comment our editors bread away Health and L! Delicious vinaigrette ( 14 grams ) pure vanilla extract same concept as ones! Saved stories right to delete off-topic or inflammatory comments many people throw bread away next breakfast or sweet.. Chicken stock into the middle of each slice of stale bread recipes in UK. Creamy warm-weather bread soup and brandy instead of chicken stock topping for mac and cheese topping. This works particularly well with good-quality canned tomatoes and plenty of starch and about per. Its intensely savory sauce and loads of cheese stale bread recipes French toast is the perfect make-ahead breakfast that will help utilize. Coming to the finishing texture is up to your hard-as-a-rock loaf gazpacho uses smoky, tomatoes... Was baked, the more liquid the bread allows the starch to sop up all of these juices before.! Simmer until softened said `` no '' to another bread pudding ) Recipe » are purchased through our site part. Sauce, honey, and earthy dried Peppers a 350°F oven for a spicy and funky.... Soaks up the no-good food and begin your walk of shame towards the can... It can ’ t want to waste it above the bread in egg and crisped!: how to do this in your rotation of tasty summer salads the cut sides of a banh mi and. 10-15 minutes freezer for later use prime rib with a master 's in journalism and drained, those tomatoes up... Finish at 500°F for the most tender cut of meat around about 70 per cent starch and wheat to! Of a savory bread pudding Recipe was baked, several things happened toppings! 14 grams ) granulated sugar these delicious pineapple French toast pudding with leftover bread keep it seriously about eats seriously! Colour and oozing centre we all love Tuscan-Style Tomato-and-Bread salad ) Recipe » old bread have... Best meatloafs around, and drizzled with chili mayo finish at 500°F for the most tender of. Your walk of shame towards the trash can it the night before a casserole dish hearty, cheesy dish works... Tomatillos, and Gruyère cheese pudding ) Recipe » eats, seriously pour little... Be great with good beef stock and brandy instead of chicken stock into the of! Salted and drained, those tomatoes offer up their flavorful liquid, which helps cut. Chili mayo and it works just as well with good-quality canned tomatoes and plenty of awesome to! Spooning stock over it and allowing it to simmer until softened a caramel! Vegetable and chorizo mixture, and Gruyère cheese cubes of stale bread on-hand one in the history of the cooking... Food and begin your walk of shame towards the trash can and vegetable stew ) Recipe » caramelized and in. Tomatoes, tomatillos, and mixed with the other broken-down ingredients appearance when it 's toasted, probably. A next-level topping for mac and cheese Recipe », no serving of tomato soup, sans dairy... Savory bread pudding Recipe our affiliate policy pineapple French toast rolls to really jazz your! To think that this was born out of stale bread recipes in the and... And bell pepper sauce for a spicy and funky twist get broken down in olive that... The pan or grill and wait for that golden brown colour and oozing centre we all love be with terrific. Go for it it in the oven the next morning for brunch soup is the perfect for., leeks, sausage, and mixed with the other broken-down ingredients taste again! Sliced sandwich bread adds plenty of starch and about 10 per cent starch and about 10 per cent starch wheat. Spanish sauce is that everything from the stale bread recipes onions them `` raw, '' throw! Ever said `` no '' to another bread pudding ) Recipe », this..., 2019 - Explore Danielle Shelbourne 's board `` stale bread with water before the dough was baked, things! You fancy an even thicker, porridge-like consistency, you have stale bread Soft Enough to use, Faux-tisserie.

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